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> FIJI Water: Carbon Negative?

商品編號: 9-611-049
出版日期: 2011/06/20
作者姓名:
Gino, Francesca;Toffel, Michael W.;van Sice, Stephanie
商品類別: Operations management
商品規格: 22p

再版日期: 2013/12/18
地域: California;Fiji
產業: Apparel accessories;Beverage industry;Food industry
個案年度: 2007 -  2010

 


商品敘述:

Seeking to go beyond global best practices in reducing environmental impacts, FIJI Water, a premium artesian bottled water company in the United States, launched a Carbon-Negative campaign that would offset more greenhouse gas emissions than were released by the company''s operations and products. The case examines the controversies surrounding this program as well as the program''s impacts on the environment and FIJI Water''s brand image. The company also faced decisions regarding how to best manage its relationship with the Fijian government, which recently dramatically raised imposed export taxes and could limit FIJI Water''s access to water, its primary raw material. The case enables students to better understand the challenges of implementing an environmental strategy and of negotiating with parties that control raw materials, and invites discussion of the effectiveness of various approaches and the general lessons for the management of companies seeking to operate in an environmentally responsible manner.


涵蓋領域:

Branding;Business and government relations;Corporate social responsibility;Corporate strategy;Environmental sustainability;Incubators;Market demographics;Negotiation strategies;Operations strategy;Social Security;Strategy;Strategy execution;Supply chain management


相關資料:

Case Teaching Note, (5-612-051), 35p, by Michael W. Toffel, Francesca Gino